Bar Crudo

Situated in the vibrant heart of San Francisco’s Divisadero corridor, Bar Crudo is a standout seafood restaurant that masterfully blends the bold flavors of northern Spain with the fresh, coastal spirit of Baja. This charming eatery invites diners into a casual and cozy atmosphere where the gentle soundtrack of waves and subtle music perfectly complement a menu brimming with oceanic treasures.

At Bar Crudo, seafood isn’t just food—it’s an experience. Guests rave about the exceptionally fresh oysters, available in tempting varieties like Drakes Baja Peninsula, Kumomoto, and Black Magic from Prince Edward Island, with the Oyster of the Day always promising a delightful surprise. The texture is unmistakably pristine, with each bite offering a burst of briny sweetness that practically transports you to the coast.

The Crudo Sampler for two is a must-try, featuring eight beautifully presented pieces including Arctic Char with horseradish crème fraîche and wasabi tobiko, and the delicate Hokkaido Scallop accented by spiced applesauce and jalapeño pesto. Each crudo plate is a harmony of vibrant, fresh ingredients layered with nuanced flavors that dance across the palate.

Beyond raw delights, Bar Crudo’s cooked dishes are equally compelling. The Whole Roasted Branzino is a showstopper—succulent and perfectly cooked, it embodies the simple joy of well-prepared seafood. The Local Crispy Cod Tacos offer a crisp, fresh bite with lively accompaniments, although some find the flavors a touch understated, inviting diners to savor the delicate balance of ingredients. Meanwhile, the Manila Clams steamed with chorizo deliver a heartwarming broth, rich and intoxicating with depth.

For starters, the Seared Shishito Peppers dressed in lemon oil and topped with boquerones awaken the senses with a touch of smokiness and zest. The Uni Toast, adorned with creamy avocado, radicchio, and yuzu vinaigrette, offers a luxurious bite that melts effortlessly, leaving a lingering umami impression.

Bar Crudo is also praised for its thoughtful drink selection, featuring crisp whites like Pinot Gris Naken G and refreshing cocktails such as the vibrant Sex on the Beach, perfect for a lively evening or a relaxed after-hour session. The happy hour, notable for generous oyster deals and well-crafted drinks, is favored by locals as a prime spot to unwind with friends.

What truly sets Bar Crudo apart, however, is the warm hospitality. From attentive hosts like Dani to servers such as Zoe, guests consistently feel welcomed and well cared for, enhancing the inviting and unpretentious vibe that permeates this neighborhood gem.

Whether you’re seeking a fresh and flavorful seafood feast, an intimate catch-up with friends, or a casual yet refined dining experience infused with coastal charm, Bar Crudo delivers on every level. It’s a place where every plate tells a story of the sea—inviting you to savor, linger, and return again and again.