Bar Crudo Menu

Bar Crudo offers a vibrant seafood experience grounded in freshness and bold flavors, perfectly capturing the spirit of northern Spain and Baja. Its menu shines with standout dishes like the Oyster of the Day, featuring selections from Drakes Baja and Prince Edward Island, each oyster bursting with the ocean’s pure taste. The Crudo Sampler for two delivers a refreshing variety, showcasing delicate ceviche, herb and jalapeño-marinated mussels, and marinated shellfish that balance citrus and spice. Local Crispy Cod Tacos bring a satisfying crunch, though subtle in seasoning, while the Manila Clams stand out with a rich broth infused with chorizo—a comforting highlight. Starters like seared shishito peppers and uni toast reveal refined yet approachable flavors. Complemented by a curated list of white wines and craft beers, and finishing with the smooth Olive Oil Cake, Bar Crudo is an inviting spot to savor the sea’s bounty with attentive service and a warm, casual atmosphere.